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The Art Of

Artisan

Click Here Let's Meat!

We pioneered the art of artisan smoked meats.

With 4 generations of meat mastery, we are leader’s in all facets of meat manufacturing including safety, technology, trends, design, production, processes, formulation, and packaging.

“Small enough to know you,
large enough to handle your needs.”

Certifications

You can rest assured that all of our products are of the finest quality on the market. We are proud to have been recognized and awarded for our exceptional flavors and quality products.  We are equally proud to be one of the elite companies in the world to be awarded the top grade “AA” rating for maintaining exceptional food hygiene standards and safe working conditions in one of the finest plants in the country.

We do not raise the livestock for the meats that we use in our products but we hold our suppliers to the highest animal care standards. Each supplier is audited and must follow American Meat Institute Guidelines. We ensure that the suppliers we select are the finest in the country with respect to animal care.

We are committed to the environment and making sure we provide an environmentally friendly product that has the least amount of impact on our planet. We only use water-based inks and recyclable materials on our packaging. We make sure that our plants are also geared with energy efficient lighting, water heaters, and that we do our part to conserve energy.

Awards & Honors

Voted #1 sausage at the Houston Rodeo

Served at the inauguration of George W. Bush

Golden buckle foodie award winner – Houston Rodeo (’10 -’20)

Selected by the Dallas Cowboys and Houston Texans to be served at their stadiums

Official hot dog maker for the Houston Texans and Super Bowl LI

Awarded highest award in food safety: BRC Certified Grade AA

The Double R Difference

Plant

  • 150,000 sq. ft BRC Certified AA
  • Acuair hygenic air filtration
  • In-house laboratory, test kitchen, & spice lab
  • Latest in food processing equipment
  • Food safety training center

People

  • All-star team of industry heavyweights
  • 200+ food safety trained specialists
  • Family and team culture

Process

  • Artisan small batch
  • Flexible
  • Slow smoked with real hardwoods
  • All-natural certified
  • Delivering on time & in full
  • Justfood ERP system

Double R Brand Innovation Center

Enables us to investigate new processes, procedures, and innovative trends.

Provide the flexibility to do smaller trial batches.

Equipt with the latest and greatest equipment in artisan smoked meat manufacturing.

Provides diversification, additional capacity, and a contingency plan.

(Grand Opening January 2022)

Let's Chew The Fat!


Double R Brand Foods, LLC

Phone: (936) 634-4400
Email: info@rrbrandfoods.com

Corporate Office
6575 West Loop South Suite 605
Bellaire, Texas 77401

Manufacturing Headquarters
800 Ellen Trout Drive
Lufkin, Texas 75904

Innovation Center
11700 Hwy 290 West
Brenham, Texas 77833


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